Collective Agreement Checker / Commerce alimentaire
FR · IDCC 2216

Commerce alimentaire

Convention collective nationale · IDCC 2216 · extended

Food-dominant retail and wholesale trade. Enter a working week and see instantly whether it stays within the rules, triggers overtime, or breaches a limit.

Key rules at a glance

These are the limits the checker uses for this agreement.

Reference week35 h
Absolute weekly max48 h
Max over 12 weeks (avg)44 h
Daily max10 h
Daily span (amplitude)13 h
Daily rest11 h
Weekly rest35 h
Overtime 36–43h+25%
Overtime 44h++50%
Paid leave5 weeks
Night premium+20%

How overtime and hours work

The Commerce alimentaire convention applies the 35-hour statutory reference week. Weekly working time is capped at 48 hours, with a 44-hour average over any 12 consecutive weeks, and daily working time is limited to 10 hours within a 13-hour span. Employees must receive at least 11 consecutive hours of daily rest between shifts. Overtime is paid at a rising premium: hours from 36 to 43 carry a 25 percent premium, and hours from 44 onward carry 50 percent, with an annual quota of 220 hours. Night work between 22:00 and 05:00 carries a 20 percent premium, and work on public holidays is paid at a 100 percent premium.

Frequently asked

Is 48 hours the maximum working week in food retail?+

Yes. Weekly working time may not exceed 48 hours in any single week, and the average is capped at 44 hours over any 12 consecutive weeks. The reference week is 35 hours, so hours worked beyond 35 count as overtime within the annual quota of 220 hours.

How is overtime paid under IDCC 2216?+

Overtime carries a rising premium: hours from 36 to 43 are paid at a 25 percent premium and hours from 44 onward at 50 percent. The annual overtime quota is 220 hours per employee. Work on public holidays is separately paid at a 100 percent premium.

What is the minimum daily rest between shifts?+

Employees are entitled to at least 11 consecutive hours of rest between shifts and a weekly rest of at least 35 consecutive hours. Daily working time is capped at 10 hours within a maximum span of 13 hours from start to finish.

ref 35 · max 48
max 10h
min 11h
Within the agreement
Every checked limit is respected.
Weekly hours35 / 48 h
Longest single day8 / 10 h
Rest before next day11 / 11 h

Guidance only, based on published Commerce alimentaire values. Figures change, so verify against the in-force text before relying on a result.

Managing a whole team's hours?

This checks one week. Leavo tracks every employee against their convention automatically, and flags a breach before it reaches the payslip.

Other collective agreements

A free compliance checker from Leavo covering French (CCN) and Swiss (CCT) collective agreements. Values are compiled from official and branch sources for guidance only. They change periodically and do not constitute legal advice. Always confirm against the in-force agreement and applicable company terms.

Commerce alimentaire: working hours, overtime & rest checker (CCT/CCN) | Leavo